All dinner entrees served with steamed rice.
Mildly Spicy (*) Gluten Free (GF)
The Chef may prepare entree milder or spicier from rating of 1-5 stars.
Add extra meat for $2.00 or vegetable $1.00.
Any substitutions may result in extra charge.

*	Tangerine Crispy Shrimp	18.95
	Lightly braised shrimp sauteed in a sweet red and pungent sauce.

*	Seafood Supreme	18.95
	A combination of shrimp, scallops, and krabmeat sauteed with baby corn, mushrooms, and Chinese peas in a spicy garlic sauce served in a hot pot.

*	Black Pepper Beef	15.95
	Tender slices of steak sauteed with onions in a black pepper steak sauce.

	Double Happiness (GF)	18.95
	Select scallops and shrimp sauteed with mushrooms, celery, carrots and snow peas in a Chinese wine sauce.

	Honey Walnut Shrimp (GF)	18.95
	Braised shrimp whisked together with mayonnaise, fresh lemon, and honey sauce, then sprinkled with honey walnuts.

*	Ma La Three Flavor	18.95
	Shrimp, beef and chicken sauteed with baby corn, mushrooms, bamboo shoots and Chinese peas in a spicy hot sauce.

	Three Ingredient Taste	18.95
	A combination of tender chicken, beef, and shrimp stir fried with broccoli, snow peas, mushrooms, and bamboo in a Chef's brown sauce.

*	Tangerine Crispy Beef	15.95
	Lightly braised beef sauteed in a red sweet and pungent sauce.

	Seafood Pan Fried Crispy Noodle	18.95
	A combination of shrimp, fish, scallops, krabmeat, bean sprouts and Chinese cabbage stir-fried in light brown sauce served over pan fried crispy noodles.

*	Pao Hu	15.95
	Hot burned sliced pork braised with crushed peanuts in a spicy sauce.

*	Kung Pao Three Flavor	18.95
	A combination of chicken, shrimp, and scallops sauteed with mushrooms, water chestnuts, squash, and peanuts in spicy kung pao sauce.

*	Hunan Chicken Strips	15.95
	Sliced chicken breast sauteed with green peppers, and onions in a black bean sauce.

*	Ku Ting Crispy Shrimp	18.95
	Tender shrimp fried in a light batter sauteed with honey walnuts in Chef's spicy sauce.

	Sizzling Beef & Scallops	18.95
	Tender beef and fresh scallops stir fried with fresh assorted vegetables in a Chef's special brown sauce. Served on a sizzling plate.

	Cashew Lover's Delight	18.95
	A combination of shrimp and chicken sauteed with celery, mushroom, and cashew in a sweet garlic plum sauce.

*	Sesame Triple Delight	18.95
	Lightly battered shrimp, beef and chicken quickly stir fried in a spicy honey sauce and sesame seeds.

*  The Chef can prepare any entree more mild or spicy